8.90

From the heart of Tuscany’s Maremma zone comes this profoundly terroir-influenced wine, produced according to organic vine-growing methods with total respect for nature and the environment.

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Information

Tasting Note

A straw yellow with bright golden highlights, it displays on the nose intense notes of white-fleshed and exotic fruits. On the palate these are enriched by a tangy and delicately citrusy mineral vein. Dry and very refreshing, it has a particularly easy-to-drink profile.

Origin

The 24 hectare Doganella vineyard, situated at Pitigliano, in the heart of the Tuscan Maremma, on soils rich in tuff of volcanic origin.

Grapes

Vermentino e Chardonnay

Vinification and Maturation

Fermentation and subsequent maturation for around 5 months in stainless steel tanks.

Alcohol

12% by vol.

Serving Temp.

08-10°C

Bottle Size

0.75l

Serving Suggestions

Ideal as an aperitif, or with finger foods, sushi and fish- and seafood-based dishes.

Serving Suggestions

Ideal as an aperitif, or with finger foods, sushi and fish- and seafood-based dishes.

Vineyard

Poggio al Tufo is the first Tommasi family estate outside the Valpolicella Classica area, bought in 1997. It is a story of fascinating Tuscan terroirs, where Tommasi started an ambitious project: creating high quality wines in the Maremma Toscana territories. The property is located in Pitigliano, in the province of Grosseto, a very important
Etruscan site in the heart of Maremma Toscana. Tenuta Rompicollo includes a rural and cosy agriturismo, the result of a careful conservative restoration of the existing buildings.

Vineyard

Poggio al Tufo is the first Tommasi family estate outside the Valpolicella Classica area, bought in 1997. It is a story of fascinating Tuscan terroirs, where Tommasi started an ambitious project: creating high quality wines in the Maremma Toscana territories. The property is located in Pitigliano, in the province of Grosseto, a very important
Etruscan site in the heart of Maremma Toscana. Tenuta Rompicollo includes a rural and cosy agriturismo, the result of a careful conservative restoration of the existing buildings.

Tommasi Naturae

Sustainable Winegrowing

Vineyard

Doganella certified organic vineyard.

Production

– We do not use products of animal origin or containing allergens in the wine production process.
– Optimization of the use of resources and management of the cellar.
– We employ procedures that allow us to work in full respect of the environment, avoiding waste and always recycling when possible.

Packaging

– Light wieght bottle 420 gr
– Organic corks with FSC certification
– Label: FSC certified paper
– Cardboard: recycled paper

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